EVALUATION OF LOW ERUCIC ACID RAPESEED OIL FED TO MONKEYS: CARDIAC LIPIDS, HISTOCHEMISTRY AND PATHOLOGY
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چکیده
منابع مشابه
Studies on the characterization and distribution of fatty acids and minor components of high-erucic acid mustard oil and low-erucic acid rapeseed oil
The aim of this work was to compare the positional fatty acid composition, sterols, tocopherols and oxidative stability of mustard oil (MO) and rapeseed oil (RSO). The MO contained higher levels of erucic acid (42.8%) and linolenic acid (18.2%), compared with RSO (0.4 and 8.6%) whereas the RSO contained higher levels of oleic acid (62.2%) and linoleic acid (19.5%), than that of MO (17.4 and 15....
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A comparative study was conducted to see the mutational analysis for monounsaturated fatty acids in rapeseed (Brassica napus L.) mutant populations. By using gamma irradiation, a range of variability generated for oil content and fatty acid composition in rapeseed seeds. The induced genetic variability was analyzed for two consecutive years in two contrasting environments at elevations of 510 a...
متن کاملRelationship between lipid parameters and the occurrence and severity of lesions in the heart: a study on rats fed low erucic acid rapeseed oil.
Fifty-six male Wistar SPF rats were fed a diet containing low erucic acid rapeseed (LEAR) oil (15% by weight) as the only source of lipids for 18 wk. Lipid parameters (fatty acid composition and contents of lipid classes) and the occurrence and severity of focal lesions were both determined on the heart of each animal. Four groups were constituted according to the severity of cardiac lesions. S...
متن کاملOil, erucic acid, and glucosinolate contents in winter hardy rapeseed germplasms
The US industry uses :18 million kg of high erucic acid oil annually, mostly from imports. Therefore, a large overall market potential exists for development of annually renewable domestic sources of erucic acid. The present research was conducted to characterize the winter hardy rapeseed germplasm for oil, erucic acid, and glucosinolate contents for use in breeding programs to develop commerci...
متن کاملComparison of the effects of rapeseed oil, olive oil and hydrogenated plant oil on postprandial lipids and fatty acid oxidation
Olive and rapeseed oil are both considered beneficial for lipid metabolism because of their high content of monounsaturated fatty acids. We compared postprandial lipid metabolism after test meals with these plant oils including hydrogenated plant oil as a reference. Subjects and Methods: Twenty normolipidemic subjects (age: 25.1±4.9 year, M±SEM, body mass index 21.5±0.6 kg/m) underwent three on...
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ژورنال
عنوان ژورنال: Canadian Journal of Animal Science
سال: 1978
ISSN: 0008-3984,1918-1825
DOI: 10.4141/cjas78-035